So..... who would be interested in attending a Christmas lunch /dinner in early December? The venue will be near to Pau (64) and accommodation will be available.
Places will be limited so if you can let us know now, if you might be interested, that would be a great help. Thanks!
MENU FOR SFN CHRISTMAS LUNCH
12.00 FOR 1pm ON
SUNDAY 4TH DECEMBER 2011
Glass of Bucks Fizz or Orange Juice
Selection of “nibbles”
Smoked mackerel paté
Ensalada tres colores (V)
(avocado, mozzarella, onion
Tomato and red pepper soup (V)
Roast pork with Yorkshire pudding and apple sauce
Tarragon chicken casserole
Spicey bean loaf (V)
Vegetable lasagne (V)
All above served with roast potatoes and season vegetables
French cheese with salad leaves
Apple tart (V)
Above served with cream and/or ice cream
PLEASE BRING YOUR OWN WINE/SOFT DRINKS ETC.
Price will be €29.50 per adult, €12.50 for children under 12.
Places are limited and bookings will be taken on a ‘first come’ basis.
Bookings must be made by Friday 18th November with your selection of dishes and deposit of €15 per head (for adults only).
Cheques should be made payable to LINDA PAILTHORPE and sent with your menu selection and a contact number/email address to:
423 Chemin de Monlong
64300 Baigts de Bearn
Overnight B&B accommodation is available for both the Saturday and the Sunday evening. Please contactSandy Whitehead directly to book.