Thanks to Food Lovers in France members for inspiring this article

A few days back I asked the FL members what your favorite/essential kitchen gadget was. Your answers helped to inspiring this article (and I thanked you all in it!).

Here is the recipe and article using my essential kitchen gadget. I used Jurancon wine to cook this-(and drank it with the dish too :) ) but you can use any semi dry wine. Bon Appetit and thanks again !

Poached Trout With A Twist of Jurançon