What is it?

It has been cut to be washed, but won’t make a big difference to the full one

Savoy cabbage?

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Yes it is David ! Tonight, Pintade au chou !

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Great pic :grinning:

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:open_mouth: Really good photo and well done to IronDuke !

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Here it is, as finished goods
P1050181

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Well I hope that Bill realises what a lucky man he is to be married to such a talented, and young, lady ! :smiley:

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Thank you, but really easy one Ann, here is the receipe if you fancy it. As I always say, a meal taste better if it’s shared !


Just a tip, I’ve put the juice that was in the chessnet tin in the dish, it makes a good gravy

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Oh he Does Ann! :grin:

Interesting Pete, never seen a green yin!

If ever you’re round this ‘neck o’ the woods Folks, ‘welcome to join us for a taste’. :slightly_smiling_face:

Thanks for the invitation Bill, if I’m ever ‘up your way’ I will take you both out for a pint ! :smiley:

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This is probably really easy…but I’ve been enthralled this afternoon by it…x :slight_smile:

Insect, butterfly or moth?

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I would say moth too

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Partly…x :slight_smile:

Partly…x :slight_smile:

cocoon ?

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Sort of…x :slight_smile:

I’m going to post another photo of the scene…x :slight_smile:

image

(Hopefully not so blurry…???)